Chia seeds

Description

Our Chia Seeds have been a staple food in the Mayan and Aztec civilizations as it is considered a Superfood. They are extracted from the Salvia hispánica plant, which is mainly grown in Mexico and Central America. The harvest is done when the seeds mature and acquire a dark brown or black color. The seeds are then separated from the plant and cleaned to remove any impurities. They are small oval seeds of dark brown or black color with a shiny surface and a mild nutty flavor with a slightly earthy touch. It is rich in omega-3 fatty acids, fiber, proteins, iron, antioxidants, vitamins and minerals that help our body fight fat and provide us with many benefits.