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Harina de Algarrobo
Harina de Algarrobo - Image 2
Harina de Algarrobo - Image 3
SKU N/A - ,

Carob flour

ChakraSeeds

Price range: $9,00 through $26,00

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CHAKRA SEEDS CAROB FLOUR (Mesquite Powder) is rich in nutrients and minerals, helps improve sugar levels and digestive health.

Carob Powder: The sweet and nourishing taste of the earth.

Descripción

Our carob flour comes from the Peruvian carob tree, a long-lived species capable of thriving in arid environments and capturing nitrogen and water thanks to its long roots. Carob powder has a sweet, caramel-like flavor with hints of chocolate and roasted coffee. Its aroma is intense and warm, and on the palate, it leaves a smooth, velvety texture, ideal for adding a gourmet touch to your recipes.

It's important to note that the flavor of carob powder is more concentrated than that of the pod itself, so it should be used sparingly to avoid overpowering the dish's flavor. Carob is recommended for athletes, students, and those experiencing physical or mental exertion, as it aids in the treatment of anemia thanks to its iron content.

Información adicional

Weight N/A
Presentations

300g, 1kg
Composition

100% Carob fruit powder/flour (Prosopis pallida).

Benefits

  • Rich in fiber: Regulates intestinal transit and prevents constipation.
  • Source of vitamins and minerals: Vitamin B, calcium, iron and potassium.
  • Natural antioxidant: Protect your cells from oxidative damage.
  • Regulates blood sugar: Beneficial for people with diabetes.
  • Prebiotic: It promotes the growth of beneficial bacteria for intestinal health.
  • Anti-inflammatory properties: Reduces inflammation in the body.
  • Sweet and natural flavor: A healthy substitute for sugar, as it is a natural sweetener with a low glycemic index.
  • It favors achieving and maintaining a healthy weight.
  • Capture cholesterol and inhibits its absorption

How to use

For adults and children 12 years and older: Take 1/2 tsp (2-3 g) with food, juices, shakes, or smoothies. Consume for 1 month, rest for 15 days, and then resume consumption.

 

In culinary use, it can be enjoyed by preparing it as:

 

  • Drinks: Enjoy a natural and sweet flavor by adding carob powder to your favorite milk, coffee, tea or smoothies.
  • Desserts: Give a unique touch to your desserts such as cakes, cookies, ice cream or creams.
  • Sauces and dressings: Add carob powder to your sauces and dressings for a touch of exotic flavor and texture.

recommendations

  • Start with small amounts: If you are new to consuming carob powder, start with one teaspoon and gradually increase according to your taste.
  • It is not recommended to exceed the recommended dose.
  • Digestive problems: The high fiber content of carob powder can cause digestive discomfort in some people. If you experience these symptoms, reduce the amount of carob you consume.
  • Diabetes medications: Carob powder may interfere with some diabetes medications, so it's important to consult with a doctor.
  • Food allergies: Discontinue use if you experience allergic reactions.

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