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Stone Chancadera in Leaf

ChakraSeeds

$5,50

10 in stock

CHAKRA SEEDS CHANCAPIEDRA LEAF (chancapiedra leaf and steams) is an effective hepatoprotector, helps digestive health, and helps control blood pressure and sugar levels.

Experience the essence of the Amazon for your well-being!

Descripción

Our Chanca Piedra is a small, 45 cm tall, annual, wild herbaceous plant found in many regions of the world. Chanca Piedra is a medicinal plant, also known as stonebreaker. Its leaves are a deep green with a slight sheen. Its aroma is earthy and slightly herbaceous, with a hint of mint. When you touch them, you'll notice their rough, slightly coarse texture. When prepared as an infusion, the leaves release a bitter and slightly astringent flavor, with a touch of herbs and spices. Chanca Piedra leaves retain the essence of the fresh plant in a natural and versatile form, perfect for preparing infusions, decoctions, or tinctures. Studies suggest that it provides a number of health benefits, such as being an effective liver protectant and aiding digestion, among others.

Información adicional

Unique presentation

50g

Composition

100% Stem and leaves of Chancapiedra (Phillanthus niruri)

Benefits

  • It combats kidney stones and protects the liver, thanks to its diuretic and hepatoprotective properties. It also helps prevent gallstones.
  • It helps reduce fluid retention.
  • It improves constipation.
  • It fights viruses, such as hepatitis B, because it inhibits the reproduction of the virus's DNA.
  • It combats muscle spasms and acts as a muscle relaxant.
  • It helps lower blood sugar by controlling diabetes, hyperinsulinism, and insulin resistance. It also protects the liver from toxicity.
  • It helps control blood pressure by facilitating the elimination of sodium.

How to use

Adults and children over 12 years old: Add 1 pinch (1 tsp) to:

  • Infusions: Add the leaves to a cup of hot water. Let them steep for 3 minutes and strain before drinking. You can drink up to three cups a day.
  • Decoction: Boil two tablespoons of leaves in one liter of water for 10 minutes. Let it cool and strain. You can drink the decoction hot or cold, throughout the day.

 

Take on an empty stomach or at night before bed. Use for 15 to 20 days, then take a one-month break and continue.

Contraindications

  • Consultation with a doctor: It is important to consult with a doctor before you start consuming chanca piedra, especially if you have a pre-existing medical condition or are taking medication.
  • Start with low doses: Start with low doses and gradually increase according to your tolerance.
  • Drink a lot of water: It is important to drink plenty of water while consuming chanca piedra to help eliminate toxins from the body.
  • Avoid alcohol and caffeine: Alcohol and caffeine can interfere with the effects of chanca piedra.
  • Pregnancy, breastfeeding and children: Chanca piedra is not recommended for consumption during pregnancy or breastfeeding and in children under 6 years of age.
  • Kidney or liver problems: If you have kidney or liver problems, consult a doctor before consuming chanca piedra.
  • Hypoglycemia: Chanca piedra can lower blood sugar levels, so it's important to monitor your blood sugar levels more frequently if you have diabetes.

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